Articles/Sorghum bicolor

Sorghum bicolor

2 articles

Sorghum: The Resilient Ancient Grain for Food and Fuel

Sorghum: The Resilient Ancient Grain for Food and Fuel Known by many names—including broomcorn, great millet, jowar, and milo—sorghum (Sorghum bicolor) is a versatile grass species that h...

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Dhurrin: The Cyanogenic Glycoside in Sorghum and Its Biological Impact

Dhurrin: The Cyanogenic Glycoside in Sorghum and Its Biological Impact Dhurrin is a cyanogenic glycoside—a compound that can release hydrogen cyanide—found in various plant species. It ga...

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