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Barley: A Global Staple of History and Nutrition Barley (Hordeum vulgare) is one of the world's most versatile and historically significant cereal grains. Ranking fourth among grains in g...
Read Barley: History, Production, and Nutritional ValueOats: History, Nutrition, and Global Production Oats, scientifically known as Avena sativa, are a vital cereal grain utilized globally for human consumption and animal feed. Belonging to ...
Read Oats: History, Nutrition, and Global ProductionSoybean: Production, Nutrition, and Global Uses The soybean (Glycine max) is a versatile legume that serves as a cornerstone of global agriculture and nutrition. Known in Chinese as dàdòu...
Read Soybean: Production, Nutrition, and Global Uses